Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 60.5
Total Fat 2.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 66.9 mg
Potassium 365.1 mg
Total Carbohydrate 8.3 g
Dietary Fiber 2.9 g
Sugars 0.0 g
Protein 1.2 g
Vitamin A 2.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 18.4 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 4.7 %
Copper 2.7 %
Folate 5.3 %
Iron 3.8 %
Magnesium 3.6 %
Manganese 9.8 %
Niacin 2.5 %
Pantothenic Acid 1.9 %
Phosphorus 4.1 %
Riboflavin 1.5 %
Selenium 0.9 %
Thiamin 0.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stewed fennel

View the full Stewed fennel Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stewed fennel

24 calories of Fennel, (0.33 bulb)

20 calories of Olive Oil, (0.17 tbsp)

10 calories of Fresh Sweet Onion (1 Medium Raw), (0.17 serving)

6 calories of White Wine, (8.33 mL)

1 calories of Garlic, (0.17 clove)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.17 dash)


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