Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 516.8 | Total Fat | 31.8 g |
---|---|
Saturated Fat | 12.6 g |
Polyunsaturated Fat | 3.4 g |
Monounsaturated Fat | 13.5 g |
Cholesterol | 131.9 mg |
Sodium | 119.9 mg |
Potassium | 742.2 mg |
Total Carbohydrate | 8.9 g |
Dietary Fiber | 0.7 g |
Sugars | 7.0 g |
Protein | 45.3 g |
Vitamin A | 2.1 % | Vitamin B-12 | 20.2 % |
---|---|
Vitamin B-6 | 31.1 % |
Vitamin C | 1.1 % |
Vitamin D | 0.5 % |
Vitamin E | 2.5 % |
Calcium | 4.6 % |
Copper | 6.2 % |
Folate | 1.4 % |
Iron | 7.8 % |
Magnesium | 11.0 % |
Manganese | 2.0 % |
Niacin | 47.0 % |
Pantothenic Acid | 10.5 % |
Phosphorus | 40.3 % |
Riboflavin | 30.3 % |
Selenium | 99.7 % |
Thiamin | 91.2 % |
Zinc | 22.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Basalmic Glazed Pork Chops
View the full Basalmic Glazed Pork Chops Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Basalmic Glazed Pork Chops
451 calories of Pork loin (chops), (6 oz)
28 calories of balsamic vinegar, (2.75 tablespoon)
26 calories of Butter, salted, (0.25 tbsp)
8 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.13 cup)
4 calories of Brown Sugar, (0.25 tsp packed)
1 calories of Pepper, black, (0.19 tsp)
1 calories of Rosemary, dried, (0.13 tsp)
Calories per serving of Basalmic Glazed Pork Chops
451 calories of Pork loin (chops), (6 oz)
28 calories of balsamic vinegar, (2.75 tablespoon)
26 calories of Butter, salted, (0.25 tbsp)
8 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.13 cup)
4 calories of Brown Sugar, (0.25 tsp packed)
1 calories of Pepper, black, (0.19 tsp)
1 calories of Rosemary, dried, (0.13 tsp)
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