Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 259.2
Total Fat 8.3 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.7 g
Cholesterol 43.7 mg
Sodium 845.9 mg
Potassium 848.0 mg
Total Carbohydrate 23.8 g
Dietary Fiber 7.4 g
Sugars 0.8 g
Protein 22.3 g
Vitamin A 1.4 %
Vitamin B-12 6.4 %
Vitamin B-6 17.9 %
Vitamin C 4.5 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 3.8 %
Copper 3.7 %
Folate 3.7 %
Iron 5.6 %
Magnesium 5.7 %
Manganese 4.6 %
Niacin 18.5 %
Pantothenic Acid 6.0 %
Phosphorus 16.3 %
Riboflavin 12.2 %
Selenium 33.1 %
Thiamin 41.2 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Adzuki Bean Soup

View the full Adzuki Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Adzuki Bean Soup

143 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.17 lb)

97 calories of Bean, Adzuki, (0.33 cup)

10 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.17 cup)

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

5 calories of Carrot (raw), (0.17 serving)

2 calories of Pepper, black, (0.33 tsp)

0 calories of Marjoram, dried, (0.08 tbsp)

0 calories of Basil, (0.08 tbsp)

0 calories of Salt, (0.33 tsp)

0 calories of Water, tap, (0.67 cup (8 fl oz))


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