Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 140.9
Total Fat 3.5 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.8 g
Cholesterol 78.0 mg
Sodium 50.8 mg
Potassium 28.6 mg
Total Carbohydrate 24.0 g
Dietary Fiber 0.0 g
Sugars 24.0 g
Protein 3.9 g
Vitamin A 3.2 %
Vitamin B-12 3.2 %
Vitamin B-6 1.6 %
Vitamin C 0.0 %
Vitamin D 7.7 %
Vitamin E 0.0 %
Calcium 5.5 %
Copper 0.0 %
Folate 2.4 %
Iron 1.6 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 4.0 %
Riboflavin 6.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Madelyn's Flan

View the full Madelyn's Flan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Madelyn's Flan

76 calories of Granulated Sugar, (0.10 cup)

28 calories of 1 large egg (per the egg board) 50g, (0.40 serving)

23 calories of Whole Milk / Vitamin D, (0.15 cup)

13 calories of Borden Eagle Brand Sweetened Condensed Milk, (0.20 tbsp)

1 calories of Vanilla Extract, (0.10 tsp)


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