Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 170.7
Total Fat 5.0 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 11.5 mg
Sodium 814.5 mg
Potassium 432.1 mg
Total Carbohydrate 25.1 g
Dietary Fiber 8.1 g
Sugars 1.0 g
Protein 7.5 g
Vitamin A 11.1 %
Vitamin B-12 0.1 %
Vitamin B-6 8.6 %
Vitamin C 4.2 %
Vitamin D 0.7 %
Vitamin E 0.5 %
Calcium 5.1 %
Copper 11.5 %
Folate 36.7 %
Iron 16.0 %
Magnesium 12.8 %
Manganese 25.8 %
Niacin 2.4 %
Pantothenic Acid 2.6 %
Phosphorus 14.3 %
Riboflavin 5.5 %
Selenium 8.8 %
Thiamin 11.1 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Refried Beans

View the full Refried Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Refried Beans

117 calories of Beans, pinto, (0.50 cup)

39 calories of Butter, salted, (0.38 tbsp)

8 calories of 1 cup onion chopped, (0.13 serving)

3 calories of Garlic - minced 1 tsp/serving, (0.63 tsp)

2 calories of Cumin seed, (0.31 tsp)

2 calories of Paprika, (0.25 tsp)

1 calories of Chili powder, (0.06 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.25 tsp)


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