Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 192.2 | Total Fat | 14.6 g |
|---|---|
| Saturated Fat | 10.8 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 3.7 g |
| Cholesterol | 5.0 mg |
| Sodium | 1,865.3 mg |
| Potassium | 679.4 mg |
| Total Carbohydrate | 11.7 g |
| Dietary Fiber | 1.6 g |
| Sugars | 5.1 g |
| Protein | 4.7 g |
| Vitamin A | 73.5 % | Vitamin B-12 | 8.9 % |
|---|---|
| Vitamin B-6 | 10.7 % |
| Vitamin C | 12.3 % |
| Vitamin D | 4.3 % |
| Vitamin E | 3.4 % |
| Calcium | 7.1 % |
| Copper | 18.8 % |
| Folate | 6.6 % |
| Iron | 19.5 % |
| Magnesium | 6.2 % |
| Manganese | 34.1 % |
| Niacin | 35.6 % |
| Pantothenic Acid | 6.0 % |
| Phosphorus | 20.0 % |
| Riboflavin | 14.4 % |
| Selenium | 12.7 % |
| Thiamin | 5.0 % |
| Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai Curry Vegetable Soup (no noodles)
View the full Thai Curry Vegetable Soup (no noodles) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai Curry Vegetable Soup (no noodles)
91 calories of Rooster Brand Coconut Milk, (0.38 cup)
30 calories of Olive Oil, (0.25 tbsp)
20 calories of A Taste of Thai - Red Curry Paste, (1 tsp)
13 calories of Carrots, raw, (0.50 medium)
10 calories of Chicken Broth, (1 cup (8 fl oz))
6 calories of Brown Sugar, (0.50 tsp unpacked)
6 calories of Garlic, (1.25 cloves)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
5 calories of Mushrooms, fresh, (1.25 medium)
3 calories of Soy sauce (tamari), (0.25 tbsp)
2 calories of Lime Juice, (0.25 lime yields)
2 calories of Ginger Root, (1 slices (1" dia))
2 calories of Fish Sauce, (0.25 tbsp)
Calories per serving of Thai Curry Vegetable Soup (no noodles)
91 calories of Rooster Brand Coconut Milk, (0.38 cup)
30 calories of Olive Oil, (0.25 tbsp)
20 calories of A Taste of Thai - Red Curry Paste, (1 tsp)
13 calories of Carrots, raw, (0.50 medium)
10 calories of Chicken Broth, (1 cup (8 fl oz))
6 calories of Brown Sugar, (0.50 tsp unpacked)
6 calories of Garlic, (1.25 cloves)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
5 calories of Mushrooms, fresh, (1.25 medium)
3 calories of Soy sauce (tamari), (0.25 tbsp)
2 calories of Lime Juice, (0.25 lime yields)
2 calories of Ginger Root, (1 slices (1" dia))
2 calories of Fish Sauce, (0.25 tbsp)
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