Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 271.3 | Total Fat | 6.8 g |
|---|---|
| Saturated Fat | 6.1 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 5.7 mg |
| Sodium | 880.5 mg |
| Potassium | 573.9 mg |
| Total Carbohydrate | 47.4 g |
| Dietary Fiber | 4.6 g |
| Sugars | 8.5 g |
| Protein | 5.1 g |
| Vitamin A | 182.6 % | Vitamin B-12 | 0.4 % |
|---|---|
| Vitamin B-6 | 10.3 % |
| Vitamin C | 22.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.9 % |
| Calcium | 7.9 % |
| Copper | 8.5 % |
| Folate | 5.1 % |
| Iron | 15.5 % |
| Magnesium | 6.6 % |
| Manganese | 13.0 % |
| Niacin | 10.4 % |
| Pantothenic Acid | 3.3 % |
| Phosphorus | 6.8 % |
| Riboflavin | 6.1 % |
| Selenium | 5.2 % |
| Thiamin | 5.0 % |
| Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot coconut chicken
View the full Crockpot coconut chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot coconut chicken
127 calories of Cornstarch, (33.33 grams)
60 calories of Rooster Brand Coconut Milk, (0.25 cup)
30 calories of Carrots, raw, (1 carrot (7-1/2"))
24 calories of Tomato Paste, (0.17 can (6 oz))
16 calories of Cooked Onion, (0.17 cup)
8 calories of Chicken Thigh, (0.17 unit (yield from 1 lb ready-to-cook chicken))
3 calories of Curry powder, (0.17 tbsp)
2 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.17 serving)
2 calories of Garlic clove, (0.33 serving)
1 calories of Jalapeno Peppers, (0.17 pepper)
0 calories of Salt, (0.25 tsp)
0 calories of Garam Masala, (0.17 tbsp)
0 calories of Water, tap, (0.33 fl oz)
Calories per serving of Crockpot coconut chicken
127 calories of Cornstarch, (33.33 grams)
60 calories of Rooster Brand Coconut Milk, (0.25 cup)
30 calories of Carrots, raw, (1 carrot (7-1/2"))
24 calories of Tomato Paste, (0.17 can (6 oz))
16 calories of Cooked Onion, (0.17 cup)
8 calories of Chicken Thigh, (0.17 unit (yield from 1 lb ready-to-cook chicken))
3 calories of Curry powder, (0.17 tbsp)
2 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.17 serving)
2 calories of Garlic clove, (0.33 serving)
1 calories of Jalapeno Peppers, (0.17 pepper)
0 calories of Salt, (0.25 tsp)
0 calories of Garam Masala, (0.17 tbsp)
0 calories of Water, tap, (0.33 fl oz)
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