Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 102.0
Total Fat 5.3 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.1 g
Cholesterol 49.0 mg
Sodium 277.3 mg
Potassium 84.3 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.9 g
Sugars 0.3 g
Protein 11.2 g
Vitamin A 14.2 %
Vitamin B-12 6.5 %
Vitamin B-6 5.8 %
Vitamin C 6.8 %
Vitamin D 5.0 %
Vitamin E 5.4 %
Calcium 14.7 %
Copper 5.4 %
Folate 10.0 %
Iron 2.6 %
Magnesium 6.5 %
Manganese 6.7 %
Niacin 7.2 %
Pantothenic Acid 5.4 %
Phosphorus 14.8 %
Riboflavin 12.9 %
Selenium 9.0 %
Thiamin 5.3 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg & protein breakfast muffins

View the full Egg & protein breakfast muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg & protein breakfast muffins

33 calories of Cheddar or Colby Cheese, Low Fat, (0.67 oz)

20 calories of Extra Light Olive Oil, (0.17 tbsp)

15 calories of Grade A Extra Large White Eggs, (0.17 serving)

15 calories of Body By Vi Shake Mix, (0.17 serving)

10 calories of Egg White (Naturegg Simply Egg Whites) Per 1/4 cup (about 2 whites), (0.08 cup)

8 calories of Hormel Bacon Bits, (0.33 tbsp)

1 calories of Spinach, fresh, (0.13 cup)

0 calories of Baking Powder, (0.04 tsp)


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