Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 303.7
Total Fat 8.0 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 17.5 mg
Sodium 677.1 mg
Potassium 456.1 mg
Total Carbohydrate 48.0 g
Dietary Fiber 4.1 g
Sugars 5.9 g
Protein 10.7 g
Vitamin A 71.4 %
Vitamin B-12 0.0 %
Vitamin B-6 16.7 %
Vitamin C 28.1 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 4.1 %
Copper 13.1 %
Folate 21.2 %
Iron 15.6 %
Magnesium 8.9 %
Manganese 26.8 %
Niacin 13.4 %
Pantothenic Acid 7.3 %
Phosphorus 10.0 %
Riboflavin 4.5 %
Selenium 6.3 %
Thiamin 20.1 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 7 Layer Casserole

View the full 7 Layer Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 7 Layer Casserole

88 calories of Rice, white, long-grain, regular, raw, enriched, (0.13 cup)

85 calories of Johnsonville Original Breakfast Sausage Links (3 sausages per serving), (0.50 serving)

55 calories of Baked Potato (baked potatoes), (0.38 potato (2-1/3" x 4-3/4"))

34 calories of Soup, tomato Aylmer (water), (0.38 cup)

21 calories of Peas, frozen, (0.19 cup)

12 calories of Onions, raw, (0.19 cup, chopped)

10 calories of Carrots, raw, (0.19 cup, chopped)

4 calories of Crushed Tomatoes, (12.50 grams)


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