Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 377.2
Total Fat 15.3 g
Saturated Fat 9.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.4 g
Cholesterol 53.3 mg
Sodium 40.2 mg
Potassium 155.6 mg
Total Carbohydrate 57.5 g
Dietary Fiber 1.9 g
Sugars 33.7 g
Protein 4.1 g
Vitamin A 11.7 %
Vitamin B-12 2.0 %
Vitamin B-6 7.2 %
Vitamin C 3.7 %
Vitamin D 0.4 %
Vitamin E 2.0 %
Calcium 4.5 %
Copper 2.6 %
Folate 9.0 %
Iron 4.9 %
Magnesium 3.4 %
Manganese 7.1 %
Niacin 5.3 %
Pantothenic Acid 2.7 %
Phosphorus 5.8 %
Riboflavin 10.2 %
Selenium 10.7 %
Thiamin 9.7 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttery Banana Cake with a Buttermilk Glaze


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttery Banana Cake with a Buttermilk Glaze

122 calories of Granulated Sugar, (0.16 cup)

81 calories of Butter, unsalted, (0.05 cup)

59 calories of Flour, white, (0.13 cup)

49 calories of Butter, unsalted, (0.03 cup)

26 calories of Flour, Whole Grain Pastry, (0.06 cup)

18 calories of Banana, fresh, (0.09 cup, mashed)

13 calories of Buttermilk, lowfat, (0.13 cup)

5 calories of Cornstarch, (1.25 grams)

4 calories of Egg, fresh, whole, raw, (0.06 large)

4 calories of Light Corn Syrup, (0.06 tbsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.