Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 148.6
Total Fat 6.7 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.6 g
Cholesterol 38.5 mg
Sodium 180.4 mg
Potassium 56.7 mg
Total Carbohydrate 20.5 g
Dietary Fiber 0.8 g
Sugars 9.0 g
Protein 2.7 g
Vitamin A 4.7 %
Vitamin B-12 0.8 %
Vitamin B-6 1.4 %
Vitamin C 0.5 %
Vitamin D 1.0 %
Vitamin E 0.8 %
Calcium 2.2 %
Copper 0.8 %
Folate 0.7 %
Iron 3.5 %
Magnesium 2.9 %
Manganese 1.9 %
Niacin 3.4 %
Pantothenic Acid 0.8 %
Phosphorus 3.4 %
Riboflavin 4.0 %
Selenium 2.2 %
Thiamin 4.8 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cornbread

View the full Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cornbread

49 calories of Butter, salted, (0.03 cup)

30 calories of Granulated Sugar, (0.04 cup)

26 calories of Yellow Cornmeal, (0.06 cup)

24 calories of Organic All-Purpose White Flour, (0.06 cup)

8 calories of Vital Farms Pasture Raised Eggs - 1 egg, (0.13 serving)

6 calories of Buttermilk, lowfat, (0.06 cup)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.03 tsp)


No nutrition or calorie comments found.