Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 93.6
Total Fat 6.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 36.3 mg
Potassium 199.4 mg
Total Carbohydrate 8.5 g
Dietary Fiber 2.8 g
Sugars 2.1 g
Protein 1.6 g
Vitamin A 13.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.3 %
Vitamin C 31.1 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 3.4 %
Copper 3.4 %
Folate 7.3 %
Iron 6.0 %
Magnesium 6.5 %
Manganese 12.2 %
Niacin 2.8 %
Pantothenic Acid 0.8 %
Phosphorus 3.4 %
Riboflavin 4.7 %
Selenium 0.8 %
Thiamin 4.4 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean Salad

View the full Green Bean Salad Recipe & Instructions
Submitted by: JENSMOM2

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean Salad

60 calories of Olive Oil, (0.50 tbsp)

23 calories of Green Beans (snap), (73.75 grams)

4 calories of Cider Vinegar, (0.13 cup)

4 calories of Onions, raw, (9.75 grams)

3 calories of Trader Joe's Fire Roasted Red Peppers, (0.06 cup)


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