Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 260.3
Total Fat 14.6 g
Saturated Fat 2.1 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 10.1 g
Cholesterol 0.0 mg
Sodium 767.6 mg
Potassium 21.0 mg
Total Carbohydrate 29.2 g
Dietary Fiber 5.9 g
Sugars 3.3 g
Protein 6.2 g
Vitamin A 4.7 %
Vitamin B-12 0.0 %
Vitamin B-6 3.0 %
Vitamin C 22.6 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 7.8 %
Copper 2.4 %
Folate 0.7 %
Iron 13.5 %
Magnesium 3.5 %
Manganese 15.2 %
Niacin 2.8 %
Pantothenic Acid 1.0 %
Phosphorus 3.1 %
Riboflavin 1.2 %
Selenium 4.7 %
Thiamin 2.5 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Beans and Brown Rice

View the full Black Beans and Brown Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Beans and Brown Rice

120 calories of Extra Virgin Olive Oil, (1 tbsp)

69 calories of Bush's, Black Beans, (0.33 cup)

37 calories of Brown Rice, long grain, (0.17 cup)

17 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.33 serving)

10 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.17 cup)

5 calories of green chile (canned), (0.03 cup)

2 calories of Cilantro, dried, (0.33 tbsp)

1 calories of Clove of Garlic, (0.17 serving)

0 calories of Salt, (0.04 tsp)

0 calories of (C) Vinegar, Red Wine (Gr Value), (0.50 tbsp)


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