Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 171.6
Total Fat 9.8 g
Saturated Fat 5.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.7 g
Cholesterol 25.5 mg
Sodium 233.3 mg
Potassium 57.4 mg
Total Carbohydrate 18.4 g
Dietary Fiber 1.5 g
Sugars 1.1 g
Protein 3.4 g
Vitamin A 7.8 %
Vitamin B-12 0.2 %
Vitamin B-6 1.0 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 9.9 %
Copper 1.3 %
Folate 5.7 %
Iron 3.8 %
Magnesium 1.8 %
Manganese 2.5 %
Niacin 2.9 %
Pantothenic Acid 1.5 %
Phosphorus 5.5 %
Riboflavin 2.6 %
Selenium 2.3 %
Thiamin 2.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamed corn bread pudding

View the full Creamed corn bread pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamed corn bread pudding

81 calories of Butter, unsalted, (0.10 stick)

26 calories of Bob's Red Mill - Polenta (dry), (0.05 cup)

15 calories of Corn, sweet yellow, canned, cream style, (0.08 cup)

14 calories of Bob's Red Mill White Whole Wheat Flour, (0.03 cup)

14 calories of Flour, white, (0.03 cup)

11 calories of Yellow Sweet Corn, Canned, (0.08 cup)

9 calories of Chobani 2% Plain Greek Yogurt (6 oz), (0.07 serving)

1 calories of Baking Powder, (0.30 tsp)


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