Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 167.3
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 430.7 mg
Potassium 445.6 mg
Total Carbohydrate 31.8 g
Dietary Fiber 11.6 g
Sugars 2.5 g
Protein 10.0 g
Vitamin A 6.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 14.6 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 5.4 %
Copper 12.7 %
Folate 31.5 %
Iron 13.6 %
Magnesium 15.8 %
Manganese 24.8 %
Niacin 3.4 %
Pantothenic Acid 2.9 %
Phosphorus 16.2 %
Riboflavin 6.4 %
Selenium 2.8 %
Thiamin 15.3 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Chipotle Chili

View the full Vegetarian Chipotle Chili Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Chipotle Chili

70 calories of Beans, black, (0.31 cup)

67 calories of Beans, red kidney, (0.31 cup)

16 calories of Del Monte Petite Cut Diced Tomatoes, (0.31 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)


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