Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 3,054.2 | Total Fat | 43.0 g |
---|---|
Saturated Fat | 14.1 g |
Polyunsaturated Fat | 3.9 g |
Monounsaturated Fat | 15.6 g |
Cholesterol | 570.0 mg |
Sodium | 4,795.3 mg |
Potassium | 11,747.9 mg |
Total Carbohydrate | 405.8 g |
Dietary Fiber | 68.1 g |
Sugars | 85.0 g |
Protein | 272.2 g |
Vitamin A | 1,377.8 % | Vitamin B-12 | 473.3 % |
---|---|
Vitamin B-6 | 481.9 % |
Vitamin C | 565.3 % |
Vitamin D | 0.0 % |
Vitamin E | 38.7 % |
Calcium | 70.8 % |
Copper | 193.2 % |
Folate | 131.5 % |
Iron | 207.6 % |
Magnesium | 182.3 % |
Manganese | 211.1 % |
Niacin | 340.7 % |
Pantothenic Acid | 123.1 % |
Phosphorus | 317.5 % |
Riboflavin | 178.3 % |
Selenium | 311.7 % |
Thiamin | 200.0 % |
Zinc | 229.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beef Vegtable Soup in Crock Pot
View the full Beef Vegtable Soup in Crock Pot Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beef Vegtable Soup in Crock Pot
1,320 calories of Beef, round steak, (1000 grams)
930 calories of Baked Potato (baked potatoes), (1000 grams)
280 calories of Stewed Tomatoes, Canned, No salt, (4 Cup)
205 calories of Carrots, raw, (500 grams)
93 calories of Green Beans (snap), (300 grams)
77 calories of Red Ripe Tomatoes, (3 medium whole (2-3/5" dia))
48 calories of Celery, raw, (300 grams)
45 calories of A1 steak Sauce, (3 tbsp)
30 calories of worchester sauce, (6 tsp)
16 calories of Pepper, black, (1 tbsp)
5 calories of Bay leaves dried (serving size 1 leave), (1 serving)
4 calories of Garlic, (1 clove)
0 calories of Salt, (1 tsp)
Calories per serving of Beef Vegtable Soup in Crock Pot
1,320 calories of Beef, round steak, (1000 grams)
930 calories of Baked Potato (baked potatoes), (1000 grams)
280 calories of Stewed Tomatoes, Canned, No salt, (4 Cup)
205 calories of Carrots, raw, (500 grams)
93 calories of Green Beans (snap), (300 grams)
77 calories of Red Ripe Tomatoes, (3 medium whole (2-3/5" dia))
48 calories of Celery, raw, (300 grams)
45 calories of A1 steak Sauce, (3 tbsp)
30 calories of worchester sauce, (6 tsp)
16 calories of Pepper, black, (1 tbsp)
5 calories of Bay leaves dried (serving size 1 leave), (1 serving)
4 calories of Garlic, (1 clove)
0 calories of Salt, (1 tsp)
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