Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 192.1
Total Fat 11.1 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.6 g
Cholesterol 307.0 mg
Sodium 157.8 mg
Potassium 193.5 mg
Total Carbohydrate 4.1 g
Dietary Fiber 0.8 g
Sugars 1.7 g
Protein 18.0 g
Vitamin A 19.5 %
Vitamin B-12 12.1 %
Vitamin B-6 7.0 %
Vitamin C 8.7 %
Vitamin D 15.1 %
Vitamin E 0.8 %
Calcium 5.9 %
Copper 0.5 %
Folate 9.8 %
Iron 11.6 %
Magnesium 0.7 %
Manganese 1.7 %
Niacin 0.2 %
Pantothenic Acid 0.1 %
Phosphorus 15.4 %
Riboflavin 15.3 %
Selenium 0.1 %
Thiamin 0.4 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Judy's Turkey spinach Tomato frittata

View the full Judy's Turkey spinach Tomato frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Judy's Turkey spinach Tomato frittata

108 calories of Egg, fresh, whole, raw, (1.50 large)

53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)

10 calories of Olive Oil, (0.25 1tsp)

5 calories of Kroger Frozen Cut Leaf Spinach, (0.17 cup)

5 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.50 oz)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Pepper, Sweet, Red, Raw (1/2 cup = 74.5 gms), (12.42 gram)

3 calories of Fage - 0%, plain (8oz), (0.17 oz)

1 calories of Oregano, ground, (0.17 tsp)

1 calories of Sage, ground, (0.33 tsp)

0 calories of Thyme, fresh, (0.17 tsp)

0 calories of Garlic, Granulated (Dry), (0.33 tsp)

0 calories of Black Pepper (Ground), (0.06 tsp)


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