Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,767.4
Total Fat 99.1 g
Saturated Fat 10.5 g
Polyunsaturated Fat 29.1 g
Monounsaturated Fat 53.8 g
Cholesterol 193.9 mg
Sodium 3,112.9 mg
Potassium 1,572.5 mg
Total Carbohydrate 436.8 g
Dietary Fiber 20.3 g
Sugars 192.7 g
Protein 50.5 g
Vitamin A 16.0 %
Vitamin B-12 19.8 %
Vitamin B-6 71.1 %
Vitamin C 27.2 %
Vitamin D 30.9 %
Vitamin E 49.3 %
Calcium 100.1 %
Copper 81.8 %
Folate 39.0 %
Iron 44.7 %
Magnesium 59.2 %
Manganese 303.7 %
Niacin 27.8 %
Pantothenic Acid 30.0 %
Phosphorus 108.2 %
Riboflavin 50.8 %
Selenium 151.1 %
Thiamin 67.6 %
Zinc 49.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Pecan Muffins

View the full Banana Pecan Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Pecan Muffins

1,024 calories of Wheat flour, white, all-purpose, unenriched, (2.25 cup)

610 calories of Granulated Sugar, (0.80 cup)

597 calories of Pecans, (0.80 cup, halves)

251 calories of Canola Oil, (0.13 cup)

151 calories of Banana, fresh, (0.75 cup, mashed)

72 calories of Egg, fresh, whole, raw, (1 large)

67 calories of Milk, 1%, (0.66 cup)

6 calories of Baking Powder, (2.50 tsp)

0 calories of Salt, (0.75 tsp)


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