Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 255.0
Total Fat 7.5 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.7 g
Cholesterol 67.3 mg
Sodium 146.8 mg
Potassium 804.3 mg
Total Carbohydrate 22.1 g
Dietary Fiber 2.8 g
Sugars 4.3 g
Protein 26.5 g
Vitamin A 0.0 %
Vitamin B-12 35.9 %
Vitamin B-6 17.3 %
Vitamin C 3.6 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 1.6 %
Copper 5.6 %
Folate 1.9 %
Iron 14.9 %
Magnesium 6.1 %
Manganese 1.1 %
Niacin 16.2 %
Pantothenic Acid 3.0 %
Phosphorus 18.5 %
Riboflavin 12.9 %
Selenium 35.6 %
Thiamin 6.6 %
Zinc 32.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pepper Steak with Potatoes

View the full Pepper Steak with Potatoes Recipe & Instructions
Submitted by: JSKASICK

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pepper Steak with Potatoes

153 calories of Beef, top sirloin, (2.67 oz)

67 calories of Medium Red Potato, (0.67 serving)

13 calories of Olive Oil, (0.33 1tsp)

8 calories of Yellow Onion Small, (0.17 serving)

7 calories of Argo Cornstarch, (0.22 tbsp)

5 calories of 1 Med. Green Bell Pepper, (0.17 serving)

3 calories of beef broth (Campbells low sodium), (0.17 cup)

1 calories of Clove of Garlic, (0.17 serving)


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