Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 272.7
Total Fat 9.1 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.6 g
Cholesterol 11.3 mg
Sodium 94.2 mg
Potassium 485.9 mg
Total Carbohydrate 44.3 g
Dietary Fiber 5.8 g
Sugars 3.6 g
Protein 5.7 g
Vitamin A 174.9 %
Vitamin B-12 0.0 %
Vitamin B-6 4.1 %
Vitamin C 11.0 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 3.3 %
Copper 2.0 %
Folate 8.0 %
Iron 4.5 %
Magnesium 2.0 %
Manganese 2.0 %
Niacin 4.0 %
Pantothenic Acid 4.0 %
Phosphorus 2.0 %
Riboflavin 4.1 %
Selenium 0.0 %
Thiamin 2.0 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie healthy sushi

View the full Veggie healthy sushi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie healthy sushi

164 calories of Brown rice (1 cup cooked), (0.75 serving)

50 calories of Avocado - Fresh - 50Cal/1-Oz./2-Tbsp., (1 serving)

30 calories of carrot, 1 raw (7-8" long), (1 serving)

29 calories of Cheese, Cream Regular Philadephia, (10 gram(s))

0 calories of sea weed, (0.10 gram(s))


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