Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 128.5
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 135.5 mg
Potassium 143.0 mg
Total Carbohydrate 30.4 g
Dietary Fiber 2.0 g
Sugars 17.4 g
Protein 1.9 g
Vitamin A 1.1 %
Vitamin B-12 0.0 %
Vitamin B-6 10.4 %
Vitamin C 5.4 %
Vitamin D 1.2 %
Vitamin E 3.0 %
Calcium 1.8 %
Copper 2.3 %
Folate 4.5 %
Iron 2.3 %
Magnesium 3.2 %
Manganese 4.9 %
Niacin 2.8 %
Pantothenic Acid 1.2 %
Phosphorus 1.5 %
Riboflavin 4.0 %
Selenium 3.6 %
Thiamin 4.3 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lowfat Banana Muffins

View the full Lowfat Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lowfat Banana Muffins

38 calories of Granulated Sugar, (0.05 cup)

32 calories of Banana, fresh, (0.30 medium (7" to 7-7/8" long))

23 calories of Flour, white, (0.05 cup)

20 calories of Whole Wheat Flour, (0.05 cup)

10 calories of Aldi Applesauce, (0.10 serving)

5 calories of Friendly Farms (ALDI) Vanilla Almond Milk (1 cup), (0.05 serving)

1 calories of Vanilla Extract, (0.10 tsp)

0 calories of Baking Soda, (0.10 tsp)


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