Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 169.0
Total Fat 9.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 309.5 mg
Potassium 227.5 mg
Total Carbohydrate 12.9 g
Dietary Fiber 3.7 g
Sugars 2.7 g
Protein 9.4 g
Vitamin A 21.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 11.3 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 56.9 %
Copper 16.0 %
Folate 9.5 %
Iron 13.5 %
Magnesium 14.8 %
Manganese 52.5 %
Niacin 3.4 %
Pantothenic Acid 1.2 %
Phosphorus 16.0 %
Riboflavin 5.8 %
Selenium 20.5 %
Thiamin 9.1 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu scramble with tomato, spinach, and chickpeas


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu scramble with tomato, spinach, and chickpeas

57 calories of Tofu, firm, (0.25 block)

35 calories of Chick Peas, (0.13 cup)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

29 calories of Onion - Yellow (1 Cup), (0.25 serving)

12 calories of Bell Pepper, Red - 1 Cup, Chopped, (0.25 cup)

5 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1.50 serving)

2 calories of Garlic, (0.50 clove)

2 calories of Spinach, fresh, (0.25 cup)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.