Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 480.3
Total Fat 25.8 g
Saturated Fat 15.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 7.2 g
Cholesterol 96.3 mg
Sodium 644.9 mg
Potassium 1,055.9 mg
Total Carbohydrate 27.0 g
Dietary Fiber 4.4 g
Sugars 3.8 g
Protein 37.8 g
Vitamin A 73.1 %
Vitamin B-12 11.9 %
Vitamin B-6 17.0 %
Vitamin C 29.1 %
Vitamin D 0.0 %
Vitamin E 6.3 %
Calcium 72.7 %
Copper 21.1 %
Folate 18.9 %
Iron 16.7 %
Magnesium 24.1 %
Manganese 26.4 %
Niacin 10.9 %
Pantothenic Acid 10.8 %
Phosphorus 55.4 %
Riboflavin 34.2 %
Selenium 60.1 %
Thiamin 13.3 %
Zinc 25.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Lasagna

View the full Zucchini Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Lasagna

339 calories of Ricotta Cheese, part skim milk, (1 cup)

80 calories of Great Value Mozzerella Cheese (shredded/part skim), (1 serving)

32 calories of Crushed Tomatoes, (100 grams)

29 calories of Zucchini, (1 cup, sliced)


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