Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 79.2
Total Fat 3.0 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 10.9 mg
Potassium 157.7 mg
Total Carbohydrate 11.9 g
Dietary Fiber 1.3 g
Sugars 7.9 g
Protein 0.7 g
Vitamin A 3.3 %
Vitamin B-12 14.0 %
Vitamin B-6 7.5 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 13.6 %
Copper 3.1 %
Folate 1.5 %
Iron 3.1 %
Magnesium 4.1 %
Manganese 8.7 %
Niacin 1.3 %
Pantothenic Acid 1.1 %
Phosphorus 1.2 %
Riboflavin 1.7 %
Selenium 1.8 %
Thiamin 1.2 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dairy-free Blueberry Ice Cream

View the full Dairy-free Blueberry Ice Cream Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dairy-free Blueberry Ice Cream

22 calories of Coconut Milk (Silk), (0.28 cup)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

15 calories of Coconut, raw, (4.17 grams)

10 calories of Molasses, (0.17 tbsp)

9 calories of Blueberries, frozen (unsweetened), (16.67 grams)

6 calories of Vanilla Extract, (0.17 tbsp)


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