Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 79.2 | Total Fat | 3.0 g |
---|---|
Saturated Fat | 2.7 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 0.0 mg |
Sodium | 10.9 mg |
Potassium | 157.7 mg |
Total Carbohydrate | 11.9 g |
Dietary Fiber | 1.3 g |
Sugars | 7.9 g |
Protein | 0.7 g |
Vitamin A | 3.3 % | Vitamin B-12 | 14.0 % |
---|---|
Vitamin B-6 | 7.5 % |
Vitamin C | 3.9 % |
Vitamin D | 0.0 % |
Vitamin E | 1.3 % |
Calcium | 13.6 % |
Copper | 3.1 % |
Folate | 1.5 % |
Iron | 3.1 % |
Magnesium | 4.1 % |
Manganese | 8.7 % |
Niacin | 1.3 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 1.2 % |
Riboflavin | 1.7 % |
Selenium | 1.8 % |
Thiamin | 1.2 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Dairy-free Blueberry Ice Cream
View the full Dairy-free Blueberry Ice Cream Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Dairy-free Blueberry Ice Cream
22 calories of Coconut Milk (Silk), (0.28 cup)
18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))
15 calories of Coconut, raw, (4.17 grams)
10 calories of Molasses, (0.17 tbsp)
9 calories of Blueberries, frozen (unsweetened), (16.67 grams)
6 calories of Vanilla Extract, (0.17 tbsp)
Calories per serving of Dairy-free Blueberry Ice Cream
22 calories of Coconut Milk (Silk), (0.28 cup)
18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))
15 calories of Coconut, raw, (4.17 grams)
10 calories of Molasses, (0.17 tbsp)
9 calories of Blueberries, frozen (unsweetened), (16.67 grams)
6 calories of Vanilla Extract, (0.17 tbsp)
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