Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 175.8
Total Fat 10.9 g
Saturated Fat 7.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.2 g
Cholesterol 56.8 mg
Sodium 459.2 mg
Potassium 331.9 mg
Total Carbohydrate 5.7 g
Dietary Fiber 1.1 g
Sugars 0.3 g
Protein 14.9 g
Vitamin A 2.0 %
Vitamin B-12 4.0 %
Vitamin B-6 14.9 %
Vitamin C 13.9 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 3.9 %
Copper 8.6 %
Folate 5.4 %
Iron 14.0 %
Magnesium 10.6 %
Manganese 24.8 %
Niacin 23.5 %
Pantothenic Acid 9.5 %
Phosphorus 16.8 %
Riboflavin 8.5 %
Selenium 13.9 %
Thiamin 5.6 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indonesian coconut chicken

View the full Indonesian coconut chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indonesian coconut chicken

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

14 calories of Coconut Milk (Silk), (0.17 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

2 calories of Garlic, (0.50 cloves)

2 calories of Lemon Juice, (0.17 lemon yields)

1 calories of Scallions, raw, (0.67 tbsp chopped)

1 calories of Fennel seed, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

1 calories of Pepper, black, (0.17 tsp)

1 calories of Coriander leaf, dried, (0.33 tsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))

0 calories of Ground cumin, (0.33 tsp)

0 calories of Salt, (0.17 tsp)


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