Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 198.3
Total Fat 16.4 g
Saturated Fat 2.0 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 150.4 mg
Potassium 335.0 mg
Total Carbohydrate 11.4 g
Dietary Fiber 2.4 g
Sugars 0.5 g
Protein 5.4 g
Vitamin A 167.8 %
Vitamin B-12 0.0 %
Vitamin B-6 10.3 %
Vitamin C 15.4 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 5.3 %
Copper 4.0 %
Folate 13.9 %
Iron 8.4 %
Magnesium 5.4 %
Manganese 16.9 %
Niacin 2.4 %
Pantothenic Acid 2.5 %
Phosphorus 5.8 %
Riboflavin 6.0 %
Selenium 3.1 %
Thiamin 7.0 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in wilted lettece and onions

View the full wilted lettece and onions Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of wilted lettece and onions

120 calories of Extra Light Olive Oil, (1 tbsp)

30 calories of Onions, raw, (0.50 cup, chopped)

30 calories of BacOs Bacon Bits, (1.50 tbsp)

18 calories of Lettuce, red leaf (salad), (4 cup shredded)


No nutrition or calorie comments found.