Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 77.5 |
|---|---|
| Total Fat | 7.2 g |
| Saturated Fat | 3.0 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 3.6 g |
| Cholesterol | 11.5 mg |
| Sodium | 441.8 mg |
| Potassium | 130.8 mg |
| Total Carbohydrate | 2.0 g |
| Dietary Fiber | 0.3 g |
| Sugars | 0.8 g |
| Protein | 1.1 g |
| Vitamin A | 3.4 % |
|---|---|
| Vitamin B-12 | 2.2 % |
| Vitamin B-6 | 2.3 % |
| Vitamin C | 6.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.8 % |
| Calcium | 3.3 % |
| Copper | 4.9 % |
| Folate | 1.3 % |
| Iron | 2.4 % |
| Magnesium | 1.2 % |
| Manganese | 8.5 % |
| Niacin | 7.4 % |
| Pantothenic Acid | 0.5 % |
| Phosphorus | 4.4 % |
| Riboflavin | 2.5 % |
| Selenium | 2.7 % |
| Thiamin | 1.0 % |
| Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon caper pasta sauce
View the full Lemon caper pasta sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon caper pasta sauce
30 calories of Olive Oil, (0.75 1tsp)
25 calories of Butter, unsalted, (0.25 tbsp)
13 calories of Half and Half Cream, Low Fat, Land O Lakes, 2 TBS, (0.50 serving)
3 calories of Garlic, (0.75 clove)
2 calories of Chicken Broth, (0.25 cup (8 fl oz))
2 calories of Lemon juice, (0.75 tbsp)
1 calories of Capers, canned, (0.75 tbsp, drained)
Calories per serving of Lemon caper pasta sauce
30 calories of Olive Oil, (0.75 1tsp)
25 calories of Butter, unsalted, (0.25 tbsp)
13 calories of Half and Half Cream, Low Fat, Land O Lakes, 2 TBS, (0.50 serving)
3 calories of Garlic, (0.75 clove)
2 calories of Chicken Broth, (0.25 cup (8 fl oz))
2 calories of Lemon juice, (0.75 tbsp)
1 calories of Capers, canned, (0.75 tbsp, drained)
No nutrition or calorie comments found.
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