Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,420.2 | Total Fat | 58.9 g |
---|---|
Saturated Fat | 33.9 g |
Polyunsaturated Fat | 3.5 g |
Monounsaturated Fat | 17.9 g |
Cholesterol | 246.6 mg |
Sodium | 1,994.1 mg |
Potassium | 4,179.6 mg |
Total Carbohydrate | 139.6 g |
Dietary Fiber | 18.0 g |
Sugars | 16.1 g |
Protein | 88.7 g |
Vitamin A | 107.2 % | Vitamin B-12 | 43.1 % |
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Vitamin B-6 | 145.9 % |
Vitamin C | 284.4 % |
Vitamin D | 20.3 % |
Vitamin E | 20.8 % |
Calcium | 133.1 % |
Copper | 45.5 % |
Folate | 96.5 % |
Iron | 52.6 % |
Magnesium | 70.3 % |
Manganese | 80.6 % |
Niacin | 110.0 % |
Pantothenic Acid | 52.3 % |
Phosphorus | 167.9 % |
Riboflavin | 87.9 % |
Selenium | 78.2 % |
Thiamin | 78.2 % |
Zinc | 65.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ham and Chicken Potato Casserole
View the full Ham and Chicken Potato Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ham and Chicken Potato Casserole
568 calories of Cheddar Cheese, (1.25 cup, shredded)
512 calories of Baked Potato, with skin, (4 small (1-3/4" to 2-1/2" dia.))
123 calories of Ham, regular (11% fat), (0.50 cup, diced)
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
63 calories of Broccoli, cooked, (1 stalk, medium (7-1/2" - 8" long))
51 calories of Milk, 1%, (0.50 cup)
Calories per serving of Ham and Chicken Potato Casserole
568 calories of Cheddar Cheese, (1.25 cup, shredded)
512 calories of Baked Potato, with skin, (4 small (1-3/4" to 2-1/2" dia.))
123 calories of Ham, regular (11% fat), (0.50 cup, diced)
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
63 calories of Broccoli, cooked, (1 stalk, medium (7-1/2" - 8" long))
51 calories of Milk, 1%, (0.50 cup)
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