Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 283.8
Total Fat 12.4 g
Saturated Fat 7.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.5 g
Cholesterol 31.1 mg
Sodium 24.0 mg
Potassium 810.4 mg
Total Carbohydrate 40.4 g
Dietary Fiber 3.0 g
Sugars 0.0 g
Protein 4.4 g
Vitamin A 31.1 %
Vitamin B-12 0.3 %
Vitamin B-6 20.1 %
Vitamin C 33.2 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 3.0 %
Copper 11.5 %
Folate 25.2 %
Iron 12.5 %
Magnesium 8.1 %
Manganese 51.1 %
Niacin 13.1 %
Pantothenic Acid 7.6 %
Phosphorus 9.1 %
Riboflavin 8.7 %
Selenium 10.3 %
Thiamin 21.0 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Soup with Rice

View the full Tomato Soup with Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Soup with Rice

102 calories of Butter, unsalted, (1 tbsp)

88 calories of Rice, white, long-grain, regular, raw, enriched, (0.13 cup)

38 calories of Red Ripe Tomatoes, (180 grams)

28 calories of All Purpose Flour, (1 tbsp)

20 calories of Gefro Suppe (Powder) 1 T = 20 gr, (10 gram)

11 calories of Onions, raw, (30 grams)

0 calories of Water, tap, (200 mL)

0 calories of NoSalt, Sodium Free Salt Alternative, (0.13 tsp)


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