Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 235.0
Total Fat 7.6 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.0 g
Cholesterol 612.3 mg
Sodium 314.3 mg
Potassium 421.2 mg
Total Carbohydrate 13.5 g
Dietary Fiber 2.9 g
Sugars 5.1 g
Protein 27.0 g
Vitamin A 23.8 %
Vitamin B-12 21.9 %
Vitamin B-6 9.2 %
Vitamin C 18.4 %
Vitamin D 43.1 %
Vitamin E 5.0 %
Calcium 8.4 %
Copper 18.0 %
Folate 7.2 %
Iron 23.3 %
Magnesium 13.5 %
Manganese 11.4 %
Niacin 18.6 %
Pantothenic Acid 3.8 %
Phosphorus 27.1 %
Riboflavin 5.2 %
Selenium 62.8 %
Thiamin 10.4 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai green curry shrimp soup

View the full Thai green curry shrimp soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai green curry shrimp soup

120 calories of Shrimp, raw, (4 oz)

41 calories of Rooster Brand Coconut Milk, (0.17 cup)

37 calories of Peas, frozen, (0.33 cup)

26 calories of Homemade Shrimp Stock, (0.67 cup)

7 calories of Coconut Oil, (0.17 1tsp)

4 calories of 1 med yellow onion, (0.08 serving)

1 calories of Curry Paste, Green, Thai Kitchen, (0.08 tbsp)

1 calories of Garlic, (0.17 clove)


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