Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 135.2
Total Fat 1.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.5 g
Cholesterol 31.0 mg
Sodium 25.7 mg
Potassium 299.0 mg
Total Carbohydrate 22.5 g
Dietary Fiber 7.2 g
Sugars 0.3 g
Protein 8.1 g
Vitamin A 8.5 %
Vitamin B-12 1.3 %
Vitamin B-6 6.3 %
Vitamin C 3.3 %
Vitamin D 1.7 %
Vitamin E 0.2 %
Calcium 2.8 %
Copper 7.7 %
Folate 26.8 %
Iron 11.3 %
Magnesium 12.6 %
Manganese 17.3 %
Niacin 2.3 %
Pantothenic Acid 1.8 %
Phosphorus 11.9 %
Riboflavin 5.1 %
Selenium 1.4 %
Thiamin 13.2 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Burger

View the full Vegetarian Burger Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Burger

87 calories of Beans, black, (66.17 grams)

24 calories of Oatmeal (plain), (0.08 cup dry)

12 calories of Egg, fresh, whole, raw, (0.17 large)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

4 calories of Chili powder, (0.17 tbsp)


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