Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 8,772.0
Total Fat 193.1 g
Saturated Fat 67.0 g
Polyunsaturated Fat 70.8 g
Monounsaturated Fat 29.7 g
Cholesterol 326.0 mg
Sodium 9,181.6 mg
Potassium 2,761.9 mg
Total Carbohydrate 1,464.2 g
Dietary Fiber 50.4 g
Sugars 192.5 g
Protein 255.0 g
Vitamin A 15.2 %
Vitamin B-12 207.5 %
Vitamin B-6 760.3 %
Vitamin C 0.8 %
Vitamin D 35.0 %
Vitamin E 162.4 %
Calcium 60.0 %
Copper 133.1 %
Folate 850.9 %
Iron 436.1 %
Magnesium 101.9 %
Manganese 571.1 %
Niacin 907.1 %
Pantothenic Acid 87.3 %
Phosphorus 213.7 %
Riboflavin 1,337.0 %
Selenium 847.1 %
Thiamin 1,823.5 %
Zinc 112.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bolivian Sarnitas

View the full Bolivian Sarnitas Recipe & Instructions
Submitted by: JKISOLIELI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bolivian Sarnitas

6,006 calories of Flour, white, (13.20 cup)

1,155 calories of Shortening, Vegetable (Crisco), (10.50 tbsp)

640 calories of Cheese - Mexican Blend - 2% - 4 Cheese - Shredded - Kroger, (2 cup)

504 calories of Granulated Sugar, (31.50 tsp)

168 calories of Granulated Sugar, (10.50 tsp)

137 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1 cup)

90 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (3 Tbspn)

72 calories of Egg, fresh, whole, raw, (1 large)

0 calories of Salt, (1 tbsp)

0 calories of Water, tap, (6 cup (8 fl oz))


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