Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 92.4
Total Fat 1.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 86.1 mg
Sodium 144.0 mg
Potassium 350.8 mg
Total Carbohydrate 8.2 g
Dietary Fiber 1.7 g
Sugars 2.8 g
Protein 13.0 g
Vitamin A 2.8 %
Vitamin B-12 11.0 %
Vitamin B-6 4.9 %
Vitamin C 19.4 %
Vitamin D 21.5 %
Vitamin E 2.6 %
Calcium 10.8 %
Copper 9.2 %
Folate 2.4 %
Iron 8.2 %
Magnesium 6.9 %
Manganese 3.5 %
Niacin 7.5 %
Pantothenic Acid 2.8 %
Phosphorus 12.9 %
Riboflavin 1.9 %
Selenium 31.0 %
Thiamin 2.4 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Ceviche

View the full Shrimp Ceviche Recipe & Instructions
TAGS:  Fish | Mexican | Mexican Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Ceviche

60 calories of Shrimp, raw, (2 oz)

12 calories of Average Roma Tomato, (0.75 serving)

8 calories of Lime Juice, (0.13 cup)

8 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.13 cup)

4 calories of Cucumber (peeled), (0.25 cup, pared, chopped)

1 calories of Garlic, (0.25 clove)

0 calories of Hot Sauce, Tapatio, (0.50 tsp)


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