Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 162.8
Total Fat 4.4 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.6 g
Cholesterol 123.9 mg
Sodium 963.6 mg
Potassium 265.7 mg
Total Carbohydrate 17.6 g
Dietary Fiber 1.9 g
Sugars 0.8 g
Protein 12.8 g
Vitamin A 44.3 %
Vitamin B-12 6.1 %
Vitamin B-6 17.2 %
Vitamin C 7.5 %
Vitamin D 3.3 %
Vitamin E 2.6 %
Calcium 3.9 %
Copper 5.1 %
Folate 10.2 %
Iron 8.0 %
Magnesium 9.3 %
Manganese 23.9 %
Niacin 22.6 %
Pantothenic Acid 8.3 %
Phosphorus 17.1 %
Riboflavin 12.2 %
Selenium 24.8 %
Thiamin 8.4 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Fried Rice

View the full Chicken Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fried Rice

37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)

36 calories of Egg, fresh, whole, raw, (0.50 large)

28 calories of Brown Rice, long grain, (0.13 cup)

27 calories of White Rice, long grain, cooked, (0.13 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Sesame Oil, (0.25 1tsp)

8 calories of Soy Sauce, (0.06 cup)

4 calories of Carrots, cooked, (0.25 carrot)

2 calories of Scallions, raw, (0.06 cup, chopped)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.