Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,741.8
Total Fat 86.0 g
Saturated Fat 18.8 g
Polyunsaturated Fat 5.7 g
Monounsaturated Fat 30.8 g
Cholesterol 400.0 mg
Sodium 6,477.7 mg
Potassium 6,972.8 mg
Total Carbohydrate 307.0 g
Dietary Fiber 92.4 g
Sugars 81.4 g
Protein 198.4 g
Vitamin A 283.5 %
Vitamin B-12 1.9 %
Vitamin B-6 151.8 %
Vitamin C 201.4 %
Vitamin D 0.0 %
Vitamin E 62.9 %
Calcium 108.9 %
Copper 154.3 %
Folate 89.3 %
Iron 207.0 %
Magnesium 91.9 %
Manganese 151.8 %
Niacin 114.7 %
Pantothenic Acid 62.9 %
Phosphorus 77.0 %
Riboflavin 108.7 %
Selenium 46.9 %
Thiamin 77.7 %
Zinc 31.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey & Veg Chili

View the full Turkey & Veg Chili Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey & Veg Chili

850 calories of Jennie-O Lean Ground Turkey, (20 oz)

840 calories of Beans, Kidney beans dark red 3 serv can, (6 serving)

358 calories of Olive Oil, (3 tbsp)

199 calories of Crushed Tomatoes, (623 grams)

144 calories of Onion, sweet, raw, (16 oz)

78 calories of Tomato Sauce, (1 cup)

60 calories of 1 Med. Green Bell Pepper, (2 serving)

59 calories of Portabella Mushrooms, (226 grams)

58 calories of Zucchini, (2 cup, sliced)

47 calories of Chili powder, (2 tbsp)

30 calories of 1/2 tsp. Cumin Powder, (2 serving)

19 calories of Garlic powder, (2 tsp)

0 calories of Water, tap, (3 cup (8 fl oz))


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