Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 200.2
Total Fat 6.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.1 g
Cholesterol 55.1 mg
Sodium 480.6 mg
Potassium 530.2 mg
Total Carbohydrate 12.1 g
Dietary Fiber 1.4 g
Sugars 2.8 g
Protein 25.0 g
Vitamin A 9.8 %
Vitamin B-12 1.8 %
Vitamin B-6 3.2 %
Vitamin C 17.4 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 4.2 %
Copper 3.4 %
Folate 2.8 %
Iron 9.7 %
Magnesium 2.7 %
Manganese 4.3 %
Niacin 2.7 %
Pantothenic Acid 1.7 %
Phosphorus 1.7 %
Riboflavin 2.1 %
Selenium 0.3 %
Thiamin 1.3 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Aegean Baked Fish

View the full Aegean Baked Fish Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Aegean Baked Fish

110 calories of Tilapia filet, raw, (4 oz)

31 calories of Canola Oil, (0.25 tbsp)

26 calories of Progresso Bread Crumbs - Italian Style, (0.06 cup)

15 calories of Tomato Sauce, (0.19 cup)

13 calories of Progresso Bread Crumbs - Italian Style, (0.03 cup)

2 calories of Lemon juice, (0.03 cup)

1 calories of Parsley, (0.06 cup)

1 calories of Garlic, (0.25 clove)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Pepper, black, (0.06 tsp)


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