Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 51.6
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 18.0 mg
Potassium 444.0 mg
Total Carbohydrate 11.8 g
Dietary Fiber 2.5 g
Sugars 0.2 g
Protein 1.9 g
Vitamin A 22.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.8 %
Vitamin C 36.9 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 1.6 %
Copper 7.5 %
Folate 8.2 %
Iron 4.8 %
Magnesium 5.7 %
Manganese 11.2 %
Niacin 5.8 %
Pantothenic Acid 4.8 %
Phosphorus 5.2 %
Riboflavin 5.4 %
Selenium 1.2 %
Thiamin 7.8 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Sodium Balsamic Pico de Gallo

View the full Low Sodium Balsamic Pico de Gallo Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Sodium Balsamic Pico de Gallo

37 calories of Red Ripe Tomatoes, (175 grams)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

2 calories of Lime Juice, (0.25 lime yields)

2 calories of Balsamic Vinegar, (0.25 tbsp)

0 calories of Cilantro, raw, (0.25 tbsp)


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