Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 111.7
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 183.8 mg
Potassium 42.7 mg
Total Carbohydrate 21.6 g
Dietary Fiber 0.9 g
Sugars 0.1 g
Protein 5.1 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.9 %
Copper 2.3 %
Folate 12.5 %
Iron 7.9 %
Magnesium 1.7 %
Manganese 9.3 %
Niacin 8.1 %
Pantothenic Acid 1.2 %
Phosphorus 3.7 %
Riboflavin 7.9 %
Selenium 14.8 %
Thiamin 14.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Bread Loaf

View the full French Bread Loaf Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Bread Loaf

100 calories of Flour, white, (0.22 cup)

10 calories of Vital wheat gluten, (2.81 grams)

2 calories of Yeast, bakers, (0.06 ounce)

0 calories of Water, tap, (0.08 cup (8 fl oz))

0 calories of Salt, (0.08 tsp)


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