Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 201.5
Total Fat 5.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.0 g
Cholesterol 61.0 mg
Sodium 826.8 mg
Potassium 395.6 mg
Total Carbohydrate 8.1 g
Dietary Fiber 0.4 g
Sugars 1.5 g
Protein 14.7 g
Vitamin A 2.4 %
Vitamin B-12 4.0 %
Vitamin B-6 11.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 5.2 %
Copper 2.3 %
Folate 1.7 %
Iron 4.0 %
Magnesium 4.1 %
Manganese 0.7 %
Niacin 21.8 %
Pantothenic Acid 8.5 %
Phosphorus 11.6 %
Riboflavin 7.6 %
Selenium 13.3 %
Thiamin 3.5 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Dumplings--4 plus points (WW)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Dumplings--4 plus points (WW)

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

65 calories of Biquick Biscuits- heart healthy bisquick, (0.50 serving)

27 calories of *98% fat free cream of mushroom soup, (0.19 cup)

27 calories of Campbell's Healthy Request Cream of Celery Soup, (0.19 cup)

2 calories of Knorr Chicken Bouillon, (0.38 tsp)


No nutrition or calorie comments found.