Nutrition Facts
Servings Per Recipe: 70
Serving Size: 1 serving
Amount Per Serving
Calories 107.4
Total Fat 1.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 205.9 mg
Potassium 26.8 mg
Total Carbohydrate 20.2 g
Dietary Fiber 0.7 g
Sugars 1.1 g
Protein 2.6 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.9 %
Vitamin E 1.4 %
Calcium 0.4 %
Copper 1.9 %
Folate 11.4 %
Iron 6.5 %
Magnesium 1.4 %
Manganese 8.6 %
Niacin 7.4 %
Pantothenic Acid 1.1 %
Phosphorus 2.7 %
Riboflavin 7.3 %
Selenium 12.1 %
Thiamin 13.1 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade White Bread

View the full Homemade White Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade White Bread

91 calories of Flour, white, (0.20 cup)

10 calories of Shortening, Crisco, (0.09 tbsp)

4 calories of Granulated Sugar, (0.26 tsp)

3 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (0.06 serving)

0 calories of Salt, (0.03 tbsp)

0 calories of Water, tap, (0.09 cup (8 fl oz))

0 calories of Active Dry Yeast, (0.06 tbsp)


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