Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 363.7
Total Fat 22.6 g
Saturated Fat 7.3 g
Polyunsaturated Fat 4.8 g
Monounsaturated Fat 8.7 g
Cholesterol 513.0 mg
Sodium 718.6 mg
Potassium 1,101.8 mg
Total Carbohydrate 10.4 g
Dietary Fiber 4.3 g
Sugars 3.5 g
Protein 30.6 g
Vitamin A 397.8 %
Vitamin B-12 25.7 %
Vitamin B-6 33.3 %
Vitamin C 30.0 %
Vitamin D 15.9 %
Vitamin E 20.7 %
Calcium 49.2 %
Copper 17.2 %
Folate 80.3 %
Iron 48.8 %
Magnesium 45.7 %
Manganese 86.7 %
Niacin 5.1 %
Pantothenic Acid 21.4 %
Phosphorus 55.0 %
Riboflavin 75.8 %
Selenium 68.5 %
Thiamin 18.0 %
Zinc 24.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrambled eggs

View the full Scrambled eggs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrambled eggs

273 calories of Scrambled Egg, (3 large)

49 calories of Cheddar or Colby Cheese, Low Fat, (1 oz)

41 calories of Spinach, cooked, (1 cup)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (1 dash)


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