Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 111.4
Total Fat 3.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.8 g
Cholesterol 88.4 mg
Sodium 2,462.7 mg
Potassium 525.5 mg
Total Carbohydrate 10.3 g
Dietary Fiber 3.0 g
Sugars 4.1 g
Protein 11.2 g
Vitamin A 39.0 %
Vitamin B-12 11.3 %
Vitamin B-6 16.6 %
Vitamin C 69.0 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 4.2 %
Copper 18.9 %
Folate 13.1 %
Iron 12.5 %
Magnesium 10.3 %
Manganese 11.6 %
Niacin 12.8 %
Pantothenic Acid 8.6 %
Phosphorus 10.9 %
Riboflavin 5.9 %
Selenium 26.8 %
Thiamin 7.3 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wendy's Shrimp cocktail

View the full Wendy's Shrimp cocktail Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wendy's Shrimp cocktail

45 calories of Shrimp, cooked, (1.60 oz)

29 calories of Avocados, California (Haas), (0.10 fruit without skin and seeds)

20 calories of Vegetable Juice Cocktail (Original V8), (3.20 fl oz)

8 calories of Red Ripe Tomatoes, (0.20 large whole (3" dia))

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

3 calories of Cucumber (peeled), (0.10 large (8-1/4" long))

2 calories of Lemon Juice, (0.30 fl oz)

2 calories of Serrano Peppers, (0.05 cup, chopped)

0 calories of Cilantro, raw, (0.80 tbsp)

0 calories of Salt, (0.30 tbsp)


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