Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 246.2
Total Fat 9.0 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.0 g
Cholesterol 286.0 mg
Sodium 374.6 mg
Potassium 269.3 mg
Total Carbohydrate 20.5 g
Dietary Fiber 1.6 g
Sugars 3.7 g
Protein 19.5 g
Vitamin A 41.1 %
Vitamin B-12 18.7 %
Vitamin B-6 8.8 %
Vitamin C 2.4 %
Vitamin D 16.6 %
Vitamin E 0.1 %
Calcium 9.6 %
Copper 2.2 %
Folate 11.5 %
Iron 12.5 %
Magnesium 1.5 %
Manganese 1.5 %
Niacin 5.0 %
Pantothenic Acid 2.0 %
Phosphorus 24.5 %
Riboflavin 25.5 %
Selenium 8.3 %
Thiamin 6.5 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Golden Pancakes

View the full Golden Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Golden Pancakes

108 calories of Egg, fresh, whole, raw, (1.50 large)

52 calories of Flour - Gold medal all purpose flour, (0.13 cup)

46 calories of Cottage Cheese, 2% Milkfat, (0.25 cup (not packed))

24 calories of Flour, King Arthur Unbleached White Whole Wheat, (0.06 cup)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

6 calories of Pumpkin, cooked, (0.13 cup, mashed)


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