Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 113.5
Total Fat 0.7 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 5.6 mg
Sodium 652.0 mg
Potassium 462.4 mg
Total Carbohydrate 16.8 g
Dietary Fiber 5.5 g
Sugars 2.8 g
Protein 11.2 g
Vitamin A 55.6 %
Vitamin B-12 0.2 %
Vitamin B-6 10.8 %
Vitamin C 8.8 %
Vitamin D 5.4 %
Vitamin E 1.3 %
Calcium 11.0 %
Copper 12.6 %
Folate 27.6 %
Iron 11.6 %
Magnesium 7.2 %
Manganese 17.2 %
Niacin 9.5 %
Pantothenic Acid 8.5 %
Phosphorus 12.7 %
Riboflavin 10.4 %
Selenium 6.1 %
Thiamin 9.9 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom Lentil Soup

View the full Mushroom Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom Lentil Soup

58 calories of Lentils, (49.63 grams)

12 calories of Broth, beef: Kitchen Basics, Unsalted, Beef Flavor Cooking Stock, 1 cup/serv, (0.50 serving)

11 calories of Great Value - 97% FF Honey Ham - 1 slice, (0.38 serving)

10 calories of Carrots, raw, (0.38 medium)

8 calories of Onion, sweet, raw, (0.88 oz)

6 calories of Mushrooms, fresh, (28.38 grams)

5 calories of Publix Chicken or Beef Broth, (0.50 cup)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

2 calories of Garlic, (0.38 clove)


No nutrition or calorie comments found.