Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 153.3
Total Fat 6.4 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 15.9 mg
Sodium 262.7 mg
Potassium 174.8 mg
Total Carbohydrate 26.6 g
Dietary Fiber 0.8 g
Sugars 16.1 g
Protein 2.8 g
Vitamin A 1.3 %
Vitamin B-12 2.0 %
Vitamin B-6 2.7 %
Vitamin C 0.4 %
Vitamin D 2.9 %
Vitamin E 4.2 %
Calcium 7.1 %
Copper 3.2 %
Folate 1.0 %
Iron 5.8 %
Magnesium 6.1 %
Manganese 16.2 %
Niacin 3.2 %
Pantothenic Acid 1.5 %
Phosphorus 6.4 %
Riboflavin 4.9 %
Selenium 4.3 %
Thiamin 5.9 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bran Muffins

View the full Bran Muffins Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bran Muffins

50 calories of Crisco Pure Vegetable Oil, (0.42 tbsp)

33 calories of Brown Sugar, (0.04 cup, packed)

32 calories of Flour - Gold medal all purpose flour, (0.08 cup)

15 calories of Molasses, (0.25 tbsp)

7 calories of Oat Bran, (0.08 cup)

7 calories of Milk, nonfat, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Ginger, ground, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of (C) Vinegar, White (Gr Value), (0.08 tbsp)


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