Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 427.8
Total Fat 5.4 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.2 g
Cholesterol 54.2 mg
Sodium 773.0 mg
Potassium 955.3 mg
Total Carbohydrate 69.5 g
Dietary Fiber 11.0 g
Sugars 9.7 g
Protein 32.5 g
Vitamin A 15.9 %
Vitamin B-12 0.0 %
Vitamin B-6 20.7 %
Vitamin C 32.7 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 8.1 %
Copper 11.8 %
Folate 12.6 %
Iron 22.2 %
Magnesium 21.3 %
Manganese 66.5 %
Niacin 17.7 %
Pantothenic Acid 9.1 %
Phosphorus 17.7 %
Riboflavin 8.5 %
Selenium 1.4 %
Thiamin 14.5 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken chili

View the full Chicken chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken chili

109 calories of Brown Rice, medium grain, (0.50 cup)

92 calories of Tyson boneless, skinless chicken breast, (3.33 oz)

80 calories of Yellow Sweet Corn, Frozen, (0.50 cup kernels)

69 calories of Beans - Bush's Black Beans Reduced Sodium, (0.33 cup)

26 calories of Tomato Sauce, (0.33 cup)

15 calories of Del Monte Petite Cut Diced Tomatoes, (0.29 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

1 calories of Jalapeno Peppers, (0.17 pepper)


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