Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 155.7
Total Fat 5.2 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 0.8 g
Cholesterol 37.2 mg
Sodium 256.9 mg
Potassium 108.2 mg
Total Carbohydrate 25.3 g
Dietary Fiber 3.0 g
Sugars 2.9 g
Protein 4.4 g
Vitamin A 1.6 %
Vitamin B-12 1.6 %
Vitamin B-6 8.1 %
Vitamin C 3.5 %
Vitamin D 2.0 %
Vitamin E 0.8 %
Calcium 0.9 %
Copper 3.6 %
Folate 3.0 %
Iron 1.7 %
Magnesium 2.9 %
Manganese 6.9 %
Niacin 0.9 %
Pantothenic Acid 0.8 %
Phosphorus 3.5 %
Riboflavin 3.6 %
Selenium 0.5 %
Thiamin 1.3 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Banana Bread

View the full Whole Wheat Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Banana Bread

61 calories of Whole Wheat Flour, (0.15 cup)

24 calories of Agave Nectar, Organic Blue Agave, Light, (0.40 tbsp)

23 calories of Walnuts, (0.03 cup, chopped)

20 calories of Banana, fresh, (0.10 cup, mashed)

16 calories of Coconut Oil, (0.40 1tsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

1 calories of Vanilla Extract, (0.10 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))

0 calories of Baking Soda, (0.10 tsp)


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