Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 229.4
Total Fat 12.3 g
Saturated Fat 5.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 3.6 g
Cholesterol 387.0 mg
Sodium 584.8 mg
Potassium 357.8 mg
Total Carbohydrate 7.1 g
Dietary Fiber 1.8 g
Sugars 4.7 g
Protein 20.8 g
Vitamin A 14.0 %
Vitamin B-12 16.5 %
Vitamin B-6 12.1 %
Vitamin C 2.8 %
Vitamin D 33.3 %
Vitamin E 0.4 %
Calcium 16.2 %
Copper 11.2 %
Folate 14.8 %
Iron 10.0 %
Magnesium 1.6 %
Manganese 1.6 %
Niacin 13.5 %
Pantothenic Acid 10.6 %
Phosphorus 26.0 %
Riboflavin 37.1 %
Selenium 8.9 %
Thiamin 4.3 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Omlette

View the full Omlette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Omlette

144 calories of Egg, fresh, whole, raw, (2 large)

40 calories of Cream cheese Philadelphia Low fat 95% fat free ( per tbsp), (2 serving)

30 calories of Weight Watchers White Cheddar Cheese Wedges, (1 serving)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)


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