Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 325.8
Total Fat 23.4 g
Saturated Fat 13.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.0 g
Cholesterol 59.8 mg
Sodium 407.3 mg
Potassium 598.1 mg
Total Carbohydrate 22.9 g
Dietary Fiber 2.4 g
Sugars 3.3 g
Protein 11.5 g
Vitamin A 14.7 %
Vitamin B-12 2.1 %
Vitamin B-6 8.0 %
Vitamin C 34.7 %
Vitamin D 1.6 %
Vitamin E 1.7 %
Calcium 18.9 %
Copper 3.5 %
Folate 5.6 %
Iron 5.4 %
Magnesium 5.5 %
Manganese 0.5 %
Niacin 6.2 %
Pantothenic Acid 1.3 %
Phosphorus 3.4 %
Riboflavin 5.0 %
Selenium 1.3 %
Thiamin 6.8 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Twice Baked Potatoes, Regular

View the full Twice Baked Potatoes, Regular Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Twice Baked Potatoes, Regular

75 calories of Idaho Potato, 1 medium, (4 oz)

75 calories of Sour Cream, (0.13 cup)

63 calories of Shredded Fine Cheese, Daily Chef Mild Cheddar , (0.19 cup)

51 calories of Butter, unsalted, (0.50 tbsp)

40 calories of bacon, hormel black label bacon lower sodium 2 pcs, (0.50 serving)

24 calories of Cream Cheese, (0.25 oz)

9 calories of Vitamin D Milk, (0.50 oz)

1 calories of 1 med yellow onion, (0.03 serving)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Smoked Paprika, (0.03 tbsp)


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