Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 223.6
Total Fat 11.9 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.2 g
Cholesterol 67.1 mg
Sodium 423.3 mg
Potassium 146.2 mg
Total Carbohydrate 24.4 g
Dietary Fiber 2.6 g
Sugars 5.4 g
Protein 6.7 g
Vitamin A 10.7 %
Vitamin B-12 1.9 %
Vitamin B-6 1.8 %
Vitamin C 0.2 %
Vitamin D 8.3 %
Vitamin E 1.1 %
Calcium 18.7 %
Copper 0.7 %
Folate 1.7 %
Iron 3.3 %
Magnesium 2.1 %
Manganese 1.6 %
Niacin 1.1 %
Pantothenic Acid 0.4 %
Phosphorus 7.8 %
Riboflavin 2.9 %
Selenium 1.5 %
Thiamin 1.6 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maple Syrup Cookbook Whole Wheat Corn Waffles


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maple Syrup Cookbook Whole Wheat Corn Waffles

81 calories of Butter, unsalted, (0.05 cup)

61 calories of Whole Wheat Flour, (0.15 cup)

34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)

22 calories of Yellow Cornmeal, (0.05 cup)

14 calories of Egg, fresh, whole, raw, (0.20 large)

10 calories of Granulated Sugar, (0.60 tsp)

1 calories of Baking Powder, (0.40 tsp)

0 calories of Salt, (0.08 tsp)


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